Energy transferred in ecosystems Notes

Oxford AQA IGCSE Biology: Revision notes

Key facts

  • Energy enters ecosystems by photosynthesis and flows along food chains and food webs.
  • Only about 10% of energy passes to the next trophic level; the rest is lost.
  • Efficiency =energy in higher levelenergy in lower level×100= \dfrac{\text{energy in higher level}}{\text{energy in lower level}} \times 100.
  • The carbon cycle: photosynthesis removes carbon dioxide; respiration, decomposition and combustion return it.
  • The nitrogen cycle needs bacteria; the water cycle is driven by the Sun.

Food chains and webs

Producers capture light energy by photosynthesis, and it passes along food chains. Only about 10% reaches each next level.

A food chain is a linear sequence: producer, primary consumer, secondary consumer. A food web links several chains and is more stable, since there are alternative feeding routes.

Energy flow is one-directional and cannot be recycled. Numbers and biomass fall at each level.

0200040006000800010000ProducerPrimarySecondaryTertiaryTrophic levelEnergy (kJ)
Energy at each level if 10% is transferred (example).
  1. 1

    Grass

    producer

  2. 2

    Rabbit

    primary consumer

  3. 3

    Fox

    secondary consumer

A food chain

Food chain

  • Simple and linear
  • One feeding route

Food web

  • Interconnected chains
  • More realistic and stable

In the chain grass, rabbit, fox, the rabbit is the

Energy losses

Energy is lost through respiration, egestion, excretion and parts not eaten, so only about 10% is passed on. That limits chains to three to five levels.

Respiration releases energy as heat for movement and keeping warm. Egestion is undigested food passing out as faeces. Excretion removes nitrogen-containing waste such as urea. Some parts are not eaten at all.

About 90% is lost at each step, so there is too little energy to support more than three to five trophic levels, and top predators are the fewest.

  1. 1

    Energy taken in

    from the food eaten

  2. 2

    Lost in respiration

    released as heat

  3. 3

    Lost in egestion and excretion

    faeces and urea

  4. 4

    Parts not eaten

    bones, roots, shells

  5. 5

    Passed on

    only about 10% reaches the next level

Where the energy goes at each trophic level

Respiration

  • Energy released as heat
  • Movement and warmth

Egestion

  • Undigested food lost in faeces

Excretion

  • Urea and other waste

Not eaten

  • Bones, roots, shells

Worked example

1000 kJ reaches the primary consumers. How much reaches the tertiary consumers if 10% passes on at each step?

Why are food chains rarely longer than five levels?

Efficiency of transfer

Efficiency is the energy in the higher level divided by the energy in the lower level, times 100.

Typical efficiency is about 10%. Most absorbed energy is used in respiration, and only a small share goes into new biomass.

Show the formula, the substitution and the multiplication by 100.

02004006008001000ProducerPrimary consumerSecondary consumerTertiary consumerTrophic levelEnergy (kJ)
Energy at each trophic level for 10% efficiency (illustrative values)
  • Efficiency (%)energy in higher levelenergy in lower level×100\dfrac{\text{energy in higher level}}{\text{energy in lower level}} \times 100

Worked example

Grass contains 10 000 kJ and rabbits contain 1000 kJ. Calculate the efficiency of the transfer.

Worked example

A food chain has 50 000 kJ at the producer level and 2500 kJ at the primary consumer level. Calculate the efficiency.

1000 kJ is passed from a level with 5000 kJ. What is the efficiency?

The carbon cycle

Photosynthesis removes carbon dioxide from the air; respiration, decomposition and combustion return it; fossilisation stores it.

Photosynthesis fixes carbon in glucose. Respiration by all organisms releases carbon dioxide. Decomposers (bacteria and fungi) release it as they break down dead matter. Combustion of fossil fuels and wood releases it fast. Fossilisation locks carbon away over millions of years.

Link them as a cycle, not as separate facts.

  1. 1

    Atmosphere

    carbon dioxide

  2. 2

    Photosynthesis

    carbon fixed in plants and algae

  3. 3

    Feeding

    carbon passes to animals

  4. 4

    Respiration and decomposition

    carbon dioxide returned to the air

  5. 5

    Fossilisation and combustion

    long-term storage, then release by burning

Then back to step 1

The carbon cycle

Which process removes carbon dioxide from the air?

The nitrogen cycle

Bacteria fix nitrogen into ammonia, change it to nitrate that plants absorb, and return it to the air as nitrogen gas.

Nitrogen fixation turns NX2\ce{N2} into ammonia. Nitrification turns ammonia into nitrite then nitrate in aerobic soil. Plants take in nitrate to make protein (assimilation).

Decomposers return nitrogen as ammonia. Denitrification turns nitrate into NX2\ce{N2} in oxygen-poor soil. Legumes in crop rotation improve soil fertility.

  1. 1

    Atmospheric nitrogen

    N₂ gas, 78% of the air

  2. 2

    Nitrogen fixation

    bacteria make ammonia

  3. 3

    Nitrification

    ammonia, then nitrite, then nitrate

  4. 4

    Assimilation

    plants build nitrate into protein; animals eat plants

  5. 5

    Decomposition

    ammonia released from dead matter and waste

  6. 6

    Denitrification

    nitrate converted to nitrogen gas

Then back to step 1

The nitrogen cycle

Nitrogen fixation

  • Rhizobium, Azotobacter
  • N₂ to NH₃

Nitrification

  • Nitrosomonas, Nitrobacter
  • NH₃ to nitrite to nitrate
  • Aerobic

Decomposition

  • Decomposers
  • Protein to NH₃

Denitrification

  • Denitrifying bacteria
  • Nitrate to N₂
  • Anaerobic

Which process turns nitrate back into nitrogen gas?

The water cycle

The Sun's energy evaporates water, vapour condenses into clouds, and precipitation returns it to the land and sea.

Evaporation from oceans, lakes and rivers, and transpiration from plants, put water vapour into the air. It cools and condenses to form clouds, then falls as precipitation and is collected in oceans, rivers and groundwater.

Water changes state but not chemical composition. Deforestation and damming can disrupt the cycle.

  1. 1

    Evaporation and transpiration

    the Sun's energy turns water into vapour

  2. 2

    Condensation

    vapour cools and forms clouds

  3. 3

    Precipitation

    rain or snow falls

  4. 4

    Collection

    water stores in oceans, lakes, rivers and groundwater

Then back to step 1

The water cycle

What drives the water cycle?

Try an exam question

Explain why food chains rarely have more than five trophic levels.

[4 marks]

That's the notes covered.

Carry on to the next subtopic.