ProteinsAQA A-Level Chemistry: Flashcards
Card 1 of 130 of 13 known
Question
What is a peptide link?
Tap or press Space to reveal
Tap card or press Space to flip
See all 13 cards
- What is a peptide link?
- The –CONH– link formed when the –COOH of one amino acid reacts with the –NH₂ of another, losing water.
- What is primary structure?
- The sequence of amino acids in a polypeptide chain.
- Name two secondary structures.
- The α-helix and the β-pleated sheet.
- What holds secondary structure in place?
- Hydrogen bonds between the N–H and C=O groups of peptide links.
- What is tertiary structure?
- The further folding of the whole polypeptide into a specific 3D shape.
- What maintains tertiary structure?
- Hydrogen bonds between side chains and S–S bonds between cysteine residues.
- What is an S–S bond?
- A covalent bond between sulfur atoms of two cysteine side chains.
- How are peptides hydrolysed?
- Heated with aqueous acid (such as 6 mol dm⁻³ HCl) or alkali; every peptide link breaks.
- How many H₂O are lost in forming a tripeptide?
- Two.
- What is the formula for Rf?
- Distance moved by the spot ÷ distance moved by the solvent front.
- Why is ninhydrin used in TLC of amino acids?
- Amino acids are colourless; ninhydrin gives coloured spots. UV light with a fluorescent plate also works.
- How is an amino acid identified from TLC?
- Compare its Rf with known values measured under the same conditions.
- Draw Gly–Ala.
- H₂NCH₂CONHCH(CH₃)COOH
Exam questions on Proteins
- Glycine, H₂NCH₂COOH, and alanine, CH₃CH(NH₂)COOH, can join together to form dipeptides.Give the structural formula of the dipeptide in which the –COOH group of glycine has reacted with the –NH₂ group of alanine, and identify the peptide link.2 marks
- A mixture of amino acids from the hydrolysis of a protein is separated by thin-layer chromatography (TLC). The plate is then sprayed with ninhydrin. The solvent front moved 8.0 cm from the baseline. The centre of spot 1 is 3.6 cm above the baseline and the centre of spot 2 is 5.2 cm above the baseline.Calculate the Rf value of spot 2 and explain how it can be used to identify the amino acid.2 marks
- Keratin, the protein in hair, contains regions that are coiled into an α-helix. Its shape is also held by sulfur–sulfur bonds between cysteine residues.Describe what is meant by the primary structure and the secondary structure of a protein such as keratin.3 marks
Written by the Exaim team, led by Shaun Daswani (Head of Upper Secondary, Improve ME Institute; MSc Financial Mathematics, Imperial College London; BSc, UCL) and Jason Daswani (operational lead, Improve ME Institute; LSE).